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A premium Japanese knife set designed for precise vegetable preparation and everyday kitchen tasks. The Miyabi 5000MCD Birchwood series combines traditional Japanese craftsmanship with advanced steel technology to deliver exceptional sharpness, durability and balance.
Each blade features a SG2 micro-carbide powder steel core surrounded by 101 layers of Damascus steel, producing remarkable edge retention and a distinctive flowing blade pattern. The elegant Masur birchwood handle provides natural beauty, comfort and excellent control during use.
SG2 micro-carbide powder steel core for outstanding sharpness and edge retention
101-layer Damascus blade with distinctive floral pattern
CRYODUR ice-hardened blades hardened to approximately 63 Rockwell
Traditional Honbazuke hand-honed edge for precise cutting performance
Lightweight Japanese blade geometry for control and accuracy
Masur birchwood handle wi