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Description
The EconoCold 48″ Countertop Radiant Gas Charbroiler is designed to provide efficient and consistent cooking for busy restaurants, cafes, and other foodservice operations. Ideal for grilling meats, poultry, and vegetables, this unit ensures even heat distribution and quick cooking times, making it a valuable addition to any professional kitchen looking to enhance its grilling capabilities.
Constructed with stainless steel, the RB-48 is built for durability and easy maintenance in demanding commercial environments. It features heavy-duty, adjustable multi-level cast iron grates, allowing chefs to customize cooking surfaces for various food items. Each of the 4 burners is equipped with a standby pilot and independent manual controls, providing precise temperature management.
With a total output of 140,000 BTU/hr, this broiler offers ample power for high-volume cooking. The generous 47.90″ x 20.20″ cooking area accommodates multiple items simultaneously, streamlining workflow during peak hours. Its radiant heat system is engineered for quick heat recovery, ensuring consistent performance even with continuous use.
Installation is straightforward with a 3/4″ NPT rear gas connection and standard regulator. The unit operates on natural gas, with an included LP conversion kit for flexibility. Adjustable stainless steel legs allow for stable and level placement on any countertop surface, making it a versatile choice for diverse kitchen layouts.
Read moreSpecifications
| Specifications | |
|---|---|
| Model | RB-48 |
| Width | 48 Inches |
| Depth | 27.60 Inches |
| Height | 15.20 Inches |
| Cooking Area | 47.90 x 20.20 Inches |
| Energy Type | Natural Gas |
| Burner BTU | 35,000 BTU/burner |
| Number of Burners | 4 |
| Total BTU | 140,000 BTU/h |
| Heat Source | Radiant |
| Regulator | 4 in. W.C. |
| Gas Inlet Size | 3/4″ NPT |
| Control Type | Manual |
| Installation Type | Countertop |
| Material | Stainless steel |
| Product Type | Charbroiler |
Files Spec Sheet