Miyabi 6000MCT 7″ Artisan Rocking Santoku Knife – 34088-180

• Made with a combination of traditional Japanese craftsmanship and modern technology
• Blade is made of MicroCarbide MC63 powdered steel
• Blade is hand-honed to a Rockwell hardness of 63
• Features a D-shaped ebony PakkaWood handle
• Blade is 7″ long and 1.8mm thick
• Designed for slicing, dicing, and mincing
• Hand wash only

Description

The Miyabi 6000 MCT 7″ Rocking Santoku Knife is an exceptional multi-purpose kitchen knife. It features a handcrafted, ice-hardened CRYODUR blade for superior sharpness and edge retention. The symmetrical double-beveled blade is honed to a 9.5-12 Japanese double-bevel edge that is great for slicing, dicing and rocking chefs cuts.

The blade is further enhanced by Miyabis signature floral etching, giving it a unique and stylish look. The handle is made of durable, ergonomic PakkaWood with a two-tone design, which offers great comfort and control. The knife also comes with a protective sheath to keep the blade safe when not in use.

Whether making sushi or chopping vegetables, the Miyabi 6000 MCT 7″ Rocking Santoku Knife – 34088-181 has the perfect combination of beauty and superior performance that will make any cooking experience memorable.

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